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Ships within 48 hours · Estimated delivery Sep 11 - Sep 16
Dry Place: The ideal storage temperature is around 60-70°F (15-20°C) with low humidity
let us know and we will get a non-frozen piece)
This is the exact cut used to make traditional bacon and pancetta
Because of its rich heritage flavor
In Japanese restaurants it is commonly used for shabu shabu or yakiniku grilling
Lamb Double Chops | Domestic willdeliver48hrs Dry Place: The ideal storageThe USDA Prime of Lamb These Lamb Double Chops represent the pinnacle of American raised lamb, sourced exclusively from Van Well Farms in Watertown, South Dakota. Often referred to as the "USDA Prime of Lamb," these double cut chops are renowned for their generous marbling, delicate and creamy texture, and exceptionally mild, non gamey flavor. Raised on high quality pasture and finished on grain in a stress free environment, these "happy lambs"
